the little bit of everything blog

 

   Over the years many people have suggested that I write a book, a travel blog or even a food blog, like many people 2020 has given me lots of time to try new things, so this is my first blog attempt. The following posts will be a little bit of everything, stories about touring with Cirque Du Soleil, about my not-so-secret desire to be a chef when I grow up, traveling the world, some recipes I love, and who knows what else…. I hope you enjoy these stories, if so let me know! If not, keep it to yourself, the world doesn’t need any extra negativity. Thanks for reading!

-Em

Plate of TikTok Pasta Bake

Em’s TikTok Pasta Bake

I am not really up to date on the latest social media trends, but I have been overwhelmed with posts recently about the famous “TikTok

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4 Days in Beijing

At the end of 2018, Cris and I were living in Hangzhou China, working on a project for Cirque Du Soleil. Due to some unforeseen

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December Update

Hello everyone! It has been almost two months since I have posted to the site 😳  I have been a bit crazy! Since I last

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